When I am faced with even the tiniest bit of downtime, I always end up making my way to the kitchen. I love the satisfaction of putting a few simple […] Read more »
Food has always been a great equalizer. Sharing food and exchanging recipes have always proven to expand horizons and narrow divides. Being born in India, I was acutely aware of the epic […] Read more »
Truth is, I eat way more than my fair share of sugar. To offset this, I try to eat healthy meals as much as I can which is also helping […] Read more »
The River Towns are home to a smorgasbord of outstanding artisanal food and drink makers. Here are three more local, passionate crafters of high-quality tastiness. Dave Mundis and Mike Vincent, frat brothers at Colgate […] Read more »
I recently found this tattered old recipe for a Blueberry Coffee Cake when I was going through my old recipe box. It was written in my teenage handwriting and the ink had faded but I […] Read more »
Many of my clients have discovered a new outlook on marking special occasions: the joy of celebrating small. The pandemic may have forced us to minimize group size for the safety of all, but I’m […] Read more »
Southern hospitality is legendary in itself; however, I cannot help but marvel at the amiability and warmth I am engulfed in when I meet a Southerner. My friend, Mary Case Friedner, a […] Read more »
Need a pick-me-up? Then head over to Cortlandt Manor-based coffee producer Bucci Coffee, which specializes in fair trade, single origin beans, cold brewed. Owner Nik Bucci’s interest in the beverage was inspired by time […] Read more »
Dessert after dinner is a must in my house but I don’t always have the time to make a cheesecake in the oven. This super easy and delicious recipe for […] Read more »
Valentine’s Day is just around the corner, and we can anticipate a day filled with giving and eating chocolate. There is much confusion about the origin of Valentine’s Day and about St. Valentine, but how did this day […] Read more »
