As my travels have only taken me as far south as Costa Rica, I was not sure what to expect from Peruvian cuisine. I entered this unassuming restaurant looking forward to […] Read more »
Celebrity Chef Peter X. Kelly, returns as the featured guest at Phelps’ Fifth Annual Food, Wine & Beer Fest, Sunday, April 28, from 1:00 to 4:00 pm, at Abigail Kirsch […] Read more »
For 20 years, J.P. Doyle’s has been an institution in Sleepy Hollow. Great food, a wide-selection of beers, wines and cocktails, and a new private party room for up to 75 people. Speaking of parties, the good […] Read more »
Frank Troiano, an award-winning, senior-level executive chef, has been named Director of Food and Beverage for the DoubleTree by Hilton Tarrytown. “Frank brings a wealth of knowledge and expertise to […] Read more »
For centuries Europeans from wine growing regions such as Italy, France and Spain have been drinking wine every day with their lunch and dinner. Wine is almost a food group […] Read more »
On Friday, December 21, River Journal publisher Alain Begun had the pleasure of being a guest of The Castle Hotel & Spa and their wonderful Maitre D’Hotel Alison Pearl Yassky […] Read more »
If you’ve just heard the title The Feast of the Seven Fishes for the first time, it’s likely because while the meal acts as a bridge to Italian traditions long […] Read more »
Many of the 63% of Americans who had to cancel their wedding plans in 2020 are finding it hard to secure a new date. 2022 is expected to be one of the biggest […] Read more »
Chef Navjot Arora from the Chutney Masala Indian Bistro in Irvington has partnered with Feeding Westchester to serve an Indian-inspired Thanksgiving meal to Westchester residents in need. Read more »
I will start off by saying, actually exclaiming, that I, my family and the few friends I retain after 20 years in the newspaper business, relish going to the Castle […] Read more »
