Barossa Valley Wine Dinner with Winemaker Tim Smith

Talia Restaurant
Barossa Valley Wine Dinner with Winemaker Tim Smith
Monday, September 14, 2026 6:30 PM
A winemaker dinner so special, we’re opening on a Monday! Join us on Monday, September 14th at 6:30 PM for an exclusive five-course dinner featuring Australian winemaker Tim Smith.
Based in Australia’s Barossa Valley, Tim Smith is one of the country’s most awarded boutique producers. His winemaking focuses on the region’s time-proven varietals—Mourvèdre (locally known as Mataro), Grenache, and Shiraz—alongside exceptional parcels of Shiraz, Riesling, and Viognier fruit sourced from the Eden Valley.
$175 per person (inclusive of tax and gratuity)
RSVP: https://resy.com/cities/port-chester-ny/venues/talia-restaurant/events/tim-smith-barossa-valley-wine-dinner-2026-09-14-6?date=2026-08-23&seats=2
MENU
I CROSTINI
grilled peach, tomato, creme fraiche, tarragon
Paired with Tim Smith Eden Valley Viognier 2025
II SMOKED TROUT ALLA PROVENZALE
confit tomato, fingerling potato, olive, anchovy aioli
Paired with Tim Smith Rosé 2025 and Bugalugs Grenache 2023
III PAPPARDELLE
braised lamb shank, garlic breadcrumbs, pecorino, basil
Paired with Bugalugs Shiraz 2024 and Tim Smith MGS 2022
IV AUSTRALIAN RACK OF LAMB chickpea panisse, glazed carrot, fresh mint, jus
Paired with Tim Smith Shiraz 2022 and Tim Smith Mataro 2023
V AGED MANCHEGO
fruit preserves, focaccia
Paired with Tim Smith MGS 2013 & 2012 and Tim Smith Shiraz 2017 & 2016


